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Food and beverage training courses

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  • ISO/FSSC 22000 Auditor/Lead Auditor

    Best seller

    Learn to audit and lead a team for ISO 22000 and FSSC 22000 with LRQA's training.

    Course type

    • Public
    • In-house
    • Virtual

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  • ISO/FSSC 22000 Internal Auditor Training

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    Learn to perform internal food safety management systems audits following certification standards ISO 22000 and FSSC 22000. Join...

    Course type

    • In-house

    Course length

    Dates and location

    ,
    Virtual Class - IN(English)

    *PLEASE NOTE: Course is available in more countries, languages and dates*

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  • Level 2 HACCP

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    This course provides participants with insights to support the development and effective application of a HACCP system based...

    Course type

    • Virtual
    • eLearning
    • Public
    • In-house

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  • Introduction to FSSC 22000 for Food Manufacturers.

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    This one day course, recognised by the Foundation for Food Safety Certification (FSSC), explains the key features, purpose,...

    Course type

    • eLearning

    Course length

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  • ISO/FSSC 22000 Introduction

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    This course provides an introduction to food safety management systems (FSMS), ISO 22000:2018, and FSSC 22000 version 6.

    Course type

    • eLearning
    • Public
    • In-house
    • Virtual

    Course length

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  • Management of Food Safety & Quality based on ISO/FSSC...

    This course will provide delegates with the skills needed to implement the ISO 22000 and FSSC 22000 standards.

    Course type

    • Public

    Course length

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  • ISO 22000 Auditor/Lead Auditor

    Join LRQA's CQI and IRCA certified training and learn the skills required to audit food safety management systems...

    Course type

    • In-house
    • Public
    • Virtual

    Course length

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  • Introduction and Implementation to GMP+ FC scheme 2020

    Learn how to implementation the GMP+ FC scheme 2020.

    Course type

    • Public
    • In-house
    • Virtual

    Course length

    Dates and location

    ,
    Virtual Class - IN(English)

    *PLEASE NOTE: Course is available in more countries, languages and dates*

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  • Level 3 HACCP Training Course

    Level 3 HACCP course based on Codex Alimentarius General Principles of Food Hygiene CXC 1-1969 from 2022 and...

    Course type

    • Public
    • In-house
    • Virtual

    Course length

    Dates and location

    ,
    Virtual Class - IN(English)

    *PLEASE NOTE: Course is available in more countries, languages and dates*

    View details and book
  • Essential Guide to ISO 22000

    Essential Guide - eLearning of about one (1) hour 'seat time', an abridged overview of LRQA certification for...

    Course type

    • eLearning

    Course length

    Dates and location

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