Kursus Pelatihan HACCP Level 3 The Intermediate HACCP course is based on the Codex Alimentarius Food Hygiene Principles CXC 1-1969 from 2022 and... Course Type Publik In-house Kelas Virtual Course Length 2 days Dates and Location 26-27 Nov 2024 , Kelas Virtual - ID(Bahasa) Further dates & locations available View details and book
Pengenalan kepada Prinsip-prinsip HACCP, Interpretasi, dan Aplikasi. This training prepares participants to design and implement a robust HACCP system based on Codex Alimentarius and management... Course Type Publik Course Length 1 day Dates and Location 7 Okt 2024 , Classe Virtuelle – FR(Français) Further dates & locations available View details and book