Accelerating the energy transition: The vital role of wind... 14 Feb 2023 Dr. Hendrik Lau, LRQA’s leading wind energy expert, discusses importance of wind energy, its crucial role in achieving... Read more
ISO45002:2023 On-demand Webinar Watch our OHS webinar and understand how you can take inspiration from ISO 45002 as a starting point for improving your OHSMS. Read more
ISO45001: Webinar - Emergency preparedness and response planning Join our ISO 45001 webinar for organisations implementing an occupational health and safety management system. Read more
Request for information. Contact LRQA UAE for information and inquiries. Get expert guidance on quality management, certification, and regulatory compliance. Request info now! Read more
Dalkia U.S. Chillers Services LLC 10 Jan 2023 Dalkia U.S. Chillers Services LLC has been awarded ISO 9001:2015 and ISO 14001:2015 certifications | LRQA UAE Read more
On-Demand Webinar: Cyber Crime – is your food defense program fit for purpose? In this on-demand webinar, our expert panel explores the growing importance of cyber-crime mitigation activities for the food industry. Gain insights into key strategies for protecting your business from cyber threats and securing your operations against emerging risks. Read more
ESG Assurance: LRQA to acquire Australasian supply chain specialist 21 Dec 2022 LRQA is pleased to announce that it is due to acquire Sustainable Assurance Solutions (SAS), a high-quality provider... Read more
Addressing Climate Change and Energy Crisis Watch the on-demand webinar to learn how organisations can make use of ISO 50001 and ISO 14064 to tackle climate change and energy crisis. Read more
GFSI steering committee sanctions IFS, effective 8 December 2022 12 Dec 2022 GFSI steering committee has suspended International Featured Standards for a three-month period beginning on 8 December 2022. Find... Read more
Podcast: Maintaining product integrity across a dynamic risk landscape In today's podcast we speak to LRQA's Supply Chain Assurance Technical Director, Kimberly Coffin, about some of the issues the food industry is currently facing. Read more
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