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  • Understanding the top 4 non-conformities of PED

    Discover the top 4 PED non-conformities: documentation, risk assessment, material traceability, and ESR compliance. Ensure pressure equipment safety...

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  • Rio Oil and Gas 2024

    LRQA is pleased to announce that we will be exhibiting at the Rio Oil & Gas event taking...

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  • Climate Change Webinar: Managing the risk impact on the Food Supply Chain | LRQA US

    In this webinar our expert panel will examine the ‘new’ climate related risks to food safety and explore the critical actions required in response to resultant sourcing/supply challenges.

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  • Sedex SMETA 7.0: everything you need to know about...

    We spoke with Sefika Gulec, LRQA’s Scheme Technical Manager and SMETA expert, to delve into the significant changes...

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  • Thrust Carbon ISO 14083 Verification Case study

    Award-winning green tech start-up, Thrust Carbon, explains what it means to be among the first organizations to have...

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  • Speak up

    An initiative that allows anyone to raise concerns confidentially and anonymously, at any time, in multiple languages

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  • ESG Concepts & Practices

    Enroll in this course if you want to gain a comprehensive understanding of ESG (Environmental, Social, and Governance)...

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    $1575

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    Course Type

    • Virtual
    • Public
    • In-house

    Course Length

    Dates and Location

    ,
    Virtual Class – US(English)

    Further dates & locations available

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  • ISO 19443 datasheet

    This datasheet outlines the key components of ISO 19443 and the implementations process.

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  • ISO 45001 Webinar: Identifying and reducing OHS risks in your workplace

    Join us for this insightful session on identifying risks in your organization, with practical guidance and a look at the broader issues facing OHS professionals.

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  • FSMS FSMA FSPCA International Adulteration

    This course is for persons responsible for development, implementation and maintenance of Risk Based Food Defense Plans. ...

    Course Type

    • In-house
    • Virtual
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