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  • Introduction to FSSC 22000 for Food Manufacturers.

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    This one day course, recognised by the Foundation for Food Safety Certification (FSSC), explains the key features, purpose,...

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    £199

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    • eLearning

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  • Level 2 HACCP

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    This course provides participants with insights to support the development and effective application of a HACCP system based...

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    • Virtual
    • eLearning
    • Classroom
    • In-house

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    线上直播 - CN(中文)

    *PLEASE NOTE: Course is available in more countries, languages and dates*

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  • Essential guide to ISO 27001

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    Our one-hour ISO 27001 eLearning course will give you an appreciation of the structure and requirements of the...

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    £52

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    • eLearning

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  • Workshop ISO 3834: 2005 & EN 1090-2; 2018

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    This one day course will help you to understand and comply with ISO 3834 and EN 1090.

    Course type

    • In-house
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  • ASME Section VIII, Div. 1

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    This one-day course will help you to understand and comply with ASME VIII Div. 1

    Course type

    • In-house
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  • Pressure Equipment Directive (PED)

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    Pressure Equipment Directive (PED): a practitioner in-depth training.

    Course type

    • In-house
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  • Science in food safety: It takes a village

    Kimberly Coffin, LRQA’s Supply Chain Assurance Technical Director and Food Scientist, joined the WHO’s World Food Safety Day...

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  • Seven trends transforming how organisations manage climate risk and responsibility

    Hear from LRQA experts on the top seven trends transforming how organisations manage climate risk and responsibility.

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    Climate assurance guide
  • Podcast: Responsible AI, real advantage: Why ISO 42001 matters now

    Kevin Franklin joins the Future in Focus podcast to unpack what AI governance really means and why ISO 42001 matters now.

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  • Insights into end-to-end food safety management and culture

    Download the LRQA Food Safety insights report 2025, to help benchmark your current performance and strengthen your food safety strategy.

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