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  • Introduction and Implementation to GMP+ FC scheme 2020

    Learn how to implementation the GMP+ FC scheme 2020.

    Course type

    • Classroom
    • In-house
    • Virtual

    Course length

    Dates and location

    ,
    Virtual Classroom - AU (English)

    *PLEASE NOTE: Course is available in more countries, languages and dates*

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  • IFS Food V8 Introduction

    Start the course to get clarity on the changes to the IFS standard from version 7 as well...

    Course type

    • Classroom
    • In-house
    • Virtual

    Course length

    Dates and location

    ,
    Szkolenie online - PL

    *PLEASE NOTE: Course is available in more countries, languages and dates*

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  • Essential Guide to ISO 22000

    Essential Guide - eLearning of about one (1) hour 'seat time', an abridged overview of LRQA certification for...

    Price from

    £52

    Course type

    • eLearning

    Course length

    Dates and location

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  • Level 3 HACCP Training Course

    Level 3 HACCP course based on Codex Alimentarius General Principles of Food Hygiene CXC 1-1969 from 2022 and...

    Course type

    • Classroom
    • In-house
    • Virtual

    Course length

    Dates and location

    ,
    로이드인증원 A 교육장 (서울역 T타워)

    *PLEASE NOTE: Course is available in more countries, languages and dates*

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  • FSSC 22000 version 6 upgrade training

    Providing knowledge and insights for implementing the requirements of FSSC 22000 Version 6 in your management system in...

    Course type

    • Virtual
    • Classroom
    • In-house

    Course length

    Dates and location

    ,
    Virtual Class – US(English)

    *PLEASE NOTE: Course is available in more countries, languages and dates*

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  • BRCGS Global Standard Food Safety Issue 8 to 9...

    This course has been designed to provide delegates with a full understanding of the BRCGS Standard and how...

    Price from

    £1100

    Places Available

    Course type

    • Classroom
    • In-house

    Course length

    Dates and location

    ,
    Virtual Classroom – UK(English)

    *PLEASE NOTE: Course is available in more countries, languages and dates*

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  • BRCGS Global Standard Food Safety Issue 8 to 9...

    This one-day course will provide delegates with a clear understanding of the protocols and requirements of the BRCGS...

    Price from

    £520

    Places Available

    Course type

    • Classroom
    • In-house

    Course length

    Dates and location

    ,
    Virtual Classroom – UK(English)

    *PLEASE NOTE: Course is available in more countries, languages and dates*

    View details and book

  • Introduction to HACCP Principles, Interpretation and Application

    Best seller

    This training prepares participants to design and implement a robust HACCP system based on Codex Alimentarius and management...

    Course type

    • Virtual
    • eLearning
    • Classroom
    • In-house

    Course length

    Dates and location

    ,
    Szkolenie online - PL

    *PLEASE NOTE: Course is available in more countries, languages and dates*

    View details and book

  • ISO FSSC 22000 V5.1 Introduction and Internal Auditor.

    This course provides an introduction to food safety management systems (FSMS) and ISO 22000.

    Course type

    • Classroom
    • In-house
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